Food and Wine and Buick Invite You to a rather tasteful event.

 

BUICK DISCOVERY TOUR TO BRING CELEBRITY CHEF MING TSAI TO ATLANTA DEC. 3-4

Culinary event to feature renowned chefs Hugh Acheson and Ben Roche and wine expert Michael Green

WHAT:

Atlanta natives and visitors alike will have the opportunity to savor gourmet cuisine, taste fine wine and test drive luxury vehicles – for free – at The Loews Atlanta Hotel on Dec. 3-4. Buick has partnered with FOOD & WINE magazine to bring The Buick Discovery Tour to Atlanta. Consumers will have the opportunity to mingle with celebrity chefs, attend cooking demonstrations, participate in a wine tasting and get a first-hand look at Buick’s 2012 line.

The festivities include:

•             Cooking demonstration with Chef Hugh Acheson, FOOD & WINE Best New Chef, judge on Bravo’s “Top Chef Texas” and owner/chef at Empire State South

•             Pastry demonstration with Chef Ben Roche, executive pastry chef of Moto in Chicago and co-host of “Future Foods” on Discovery’s Planet Green Network

•             Buick test-drives featuring the new Regal Turbo, Lacrosse and Enclave

•             Wine tasting with wine expert Michael Green

•             Cooking demonstration featuring Chef Ming Tsai, producer of the Emmy-nominated public television cooking show, “Simply Ming”

For every guest that registers, Buick will also make a donation to The FEED Foundation in support of their efforts to create products to help feed the world’s hungry.

WHEN:

Saturday, Dec. 3, 2011

•             11 a.m. – 2 p.m.

•             2:30 – 5:30 p.m.

•             6 – 9 p.m.

Ming Tsai will be available for interviews from 10 a.m. – 12:30 p.m.

Sunday, Dec. 4, 2011

•             Noon – 3 p.m.

•             3:30 – 6:30 p.m.

WHERE:

Loews Atlanta Hotel

1065 Peachtree St. NE

Atlanta, GA 30309

PRICE:

Free

REGISTRATION:

Attendees can join any of the three-hour sessions and must register at www.buickdiscoverytour.com. The reservation code is ATPRBUICK.